Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Chocolate Raspberry Cups
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Chocolate Raspberry Cups

One of my favorite pairings: chocolate and fruit. They come together in this perfect bite-sized treat! It’s also super easy to give these chocolate cups your own twist, whether that’s using your favorite jam or peanut butter, or using your favorite type of chocolate. But regardless of the combination you choose, you can bet it’ll taste amazing when they’re ready to snack on!

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Snowflake Cookies
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Snowflake Cookies

Even though these cookies resemble snowflakes, they are a great treat to make year-round! With the chocolatiness to satisfy every chocolate lover matched with the soft chewiness of that perfect cookie, these cookies are a delight for both eyes and mouth!

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Diablo Cookies
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Diablo Cookies

The heat from the cayenne and sharpness of the ginger might sound spicy, but these cookies are everything but that! Through baking, the spices help intensify the chocolatiness and add depth to the overall flavor for a truly delicious experience! With a crinkled outside, fudgy inside, and flaked salt sprinkled over top, it’s every chocolate lovers dream!

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Kalter Hund (German Biscuit Chocolate Cake)
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Kalter Hund (German Biscuit Chocolate Cake)

This has always been my birthday cake! Growing up, my mom would always make me this cake for my birthday, so I always associate it with happy memories! It might not be the prettiest cake, but where it lacks visually it makes up in simplicity. It's a no-baked cake made up of butter biscuits layered between a decadent fudgy chocolate mixture. It’s an unmatched combination and a chocolate lovers dream!

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German Lebkuchen
Dessert Simon Mait Dessert Simon Mait

German Lebkuchen

Lebkuchen are THE German cookie at Christmas time! From local bakeries, to Christmas markets, to mass produced varieties at every grocery store, Lebkuchen are everywhere during Christmas. And for good reason, they are absolutely delicious! They are absolutely a staple in my household! Lebkuchen also come in all shapes, sizes, and toppings, so while I prefer the chocolate ones, finding ones with a simple icing glaze or no glaze at all are also very common, so feel free to experiment a bit!

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Salted Peanut Butter and Banana Tart
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Salted Peanut Butter and Banana Tart

Peanut butter, chocolate, and banana, what’s not to love about that combination! Now, let’s turn that trifecta of flavors into a no-bake, easy-to-make tart that will wow anyone who gets the chance to try it! Fancy enough to make for special occasions, yet lowkey and easy enough to make for a quick afternoon treat!

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