Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Schinkennudeln (German Pasta with Ham and Eggs)
A classic meal for kids because it’s quick, easy, and tasty! I ate this a lot growing up and it was always a highlight. There’s nothing fancy about this dish, but it’s simple and satisfying, and that’s all that matters! With some noodles (preferably leftover), eggs, and a few slices of ham you’re in business!
Spaghetti alla Nerano
This dish is a culinary delight that captures the essence of traditional Italian flavors and is a celebration of simplicity. Spaghetti is tossed with zucchini that's been delicately fried until golden and caramelized. With the addition of grated Parmesan cheese and fresh basil, the resulting meal is a harmonious blend of textures and tastes that transports you straight to the sun-soaked shores of Italy with every savory bite!
