Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Grilled Jerk Chicken with Fluffy Coconut Rice and Beans
This is sunshine and beach days wrapped up in a delicious meal! Light, fluffy coconut rice, topped with mangoes and a sweet, but spicy jerk sauce, is the perfect side to a piece of crispy jerk chicken! And after letting the chicken marinade overnight, baking the chicken and making the rice will have you finishing both dishes at about the same time, so nothing gets cold before you eat! Perfection!
Nuoc Cham Chicken Salad with Noodles
Nuoc cham is a bright Vietnamese sauce highlighted by fresh lime juice and chiles. Tossed over chicken and vermicelli noodles, with crunchy carrots and cucumbers, you get a satisfyingly light salad that gives a salty-sweet finish. It will be a great addition to add to your salad rotation!
Thai Red Cabbage Salad with Chicken and Peanut-Ginger Dressing
So many bright flavors in one bowl! At its base, it’s a salad, but when you add chicken, mangoes, mushrooms, carrots, and bell peppers and top it with a tangy, spicy-sweet dressing, it turns into a healthy, well-balanced meal that you’ll can’t wait to make again!
Tomato Rice with Cannellini, Fried Chickpeas and Onions
When it comes to light, healthy rice bowls, this recipe is a great go-to! Flavorful rice that’s been cooked in a tomato sauce topped with crispy fried chickpeas and fluffy cannellini beans, it’s the perfect rice and bean dish for a weeknight meal! And with all of those beans, this dish is also protein-packed, so it’s as filling as it is tasty, yet won‘t feel heavy in your stomach!
Chili Mango Quinoa Salad
A simple, no-frills healthy meal, what more could you ask for! This salad is bursting with fresh flavors thanks to delicious whole fruits and vegetables over a bed of hearty spiced quinoa. A basic olive oil dressing helps bring everything together while still letting the fruits and veggies shine through!
Garlic Sriracha Noodles with Broccoli and Edamame
I love showcasing vegan recipes that are incredibly delicious and really don’t need any animal-based products! This is one of them! Sautéed broccoli and edamame accompany ramen noodles doused in a tantalizing spicy tahini/peanut butter sauce, with a hint of lime to round out the flavor! Healthy, with loads of veggies, this tasty meal is great for any occasion!
Spicy Sweet Potato and Chicken Peanut Stew
An absolutely delicious stew, this is perfect for a weeknight meal! While the superbly moist, fall-off-the-bone chicken simmers in a pot with the peanut butter, stock, and tomatoes, you’re able to take care of other things. Come back an hour later, you’re ready for a great meal that requires minimal effort!
Cobb Salad
A simple salad, but it checks all of the boxes! The crunchy bacon and savory chicken paired with creamy avocados, flavorful tomatoes, soft eggs, and topped with decadent blue cheese makes for a delicious salad and a perfect meal!
