Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Sesame Crusted Ginger Banana Bread with Dark Chocolate Chips
Put a fun twist on a classic banana bread by adding a crust of sesame seeds on the outside, and ginger and dark chocolate chips on the inside! For even more decadence, whip together an indulgent tahini maple syrup spread that pairs wonderfully with the banana bread. It’s sure to be a crowd pleaser!
Lychee-Banana Dessert Soup in Coconut Milk
A decadent, but simple dessert that’s ready to eat within minutes and is sure to impress! Using five ingredients, the exotic sweetness of the lychees and the creaminess of the coconut milk is an indulgence that you didn’t know you needed!
Banana Curry Chicken with Ginger, Green Onion Rice
You could make a banana bread with those leftover bananas or try something a bit more unique and savory! That was the inspiration for this meal! The bananas provides a creamy, subtle sweetness, but doesn't overpower the flavor, while blending deliciously with the curry. Serve with a side of ginger, green onion rice for an extra touch that completes a wonderful meal!
Chocolate Chip Banana Bread Muffins
Whether you’re trying to find a use for those bananas that are past their prime or you’re craving a good banana bread, these Chocolate Chip Banana Bread Muffins are my go-to recipe! Simple and quick, these muffins come out light, fluffy, and moist every single time! And with the chocolate chips providing an irresistible decadence, you’ll be sure that everyone will enjoy the muffins!
Sweet Potato Toast
Sweet potato toast? Yes, please! A healthy way to start the day and a fun twist to a classic! Lose the bread and instead pop a few sweet potato slices in the toaster. Top them off with your favorite breakfast toppings: yogurts, berries, and honey; peanut butter and banana; or recreate a delectable avocado toast! Breakfast can’t come soon enough!
