Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Spinach Gnocchi with Mushrooms and Bacon
Homemade spinach gnocchi requires a bit of effort, but enjoying the pillowy-soft noodles is just the start. Pour a luscious cream sauce with sautéed mushrooms, robust port wine, and crispy bacon over top it’s pure indulgence. The sauce is a perfect blend of rich, umami flavors and a hint of warming alcohol that ties everything together for a truly decadent meal!
Viennese Schnitzel (Wiener Schnitzel)
One of the most well-known foods from Austria, schnitzel is loved throughout German-speaking countries and plenty of other parts of the world. Thin cuts of veal, breaded and fried to golden-brown perfection, with a squeeze of lemon, to cut through the fat, enjoying a schnitzel is always a good idea!
