Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Corn and Pesto Gnocchi with Whipped Lemon Ricotta
Entree 7 Simon Mait Entree 7 Simon Mait

Corn and Pesto Gnocchi with Whipped Lemon Ricotta

For those pesto lovers, this is a great way to bring lots of fresh, summer flavors to your next pesto meal! Light and fluffy whipped ricotta with hints of lemon gives each bit a delicate cooling effect. Mix the pan-fried gnocchi with roasted corn and pesto and you’ve got a delicious summer meal whose taste, textures, and aromas will entice you to go back for seconds!

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Toasted Grilled Veggies & Halloumi Sub with Chimichurri
Entree 7, Vegan, Vegetarian Simon Mait Entree 7, Vegan, Vegetarian Simon Mait

Toasted Grilled Veggies & Halloumi Sub with Chimichurri

Grilled halloumi is a great addition when building a delicious sub! The deliciously fragrant chimichurri gives the sub its herby flavor, while grilled bell peppers and red onions give you sweet, charred notes. Round everything out with fresh cucumbers, tomatoes, and arugula for an irresistible bite and a sub that you’ll be making again and again!

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Spicy Salmon Tacos
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Spicy Salmon Tacos

Asian flavors star in these tacos! Gochujang provides the spiciness to the flaky salmon and creamy crema, while a tangy slaw with an Asian-inspired dressing adds a delicious crunchy texture to each bite! This irresistible taco is a must-try if you want to spice up your taco game!

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Bean and Beef Meatballs in Tomato Sauce
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Bean and Beef Meatballs in Tomato Sauce

You can’t go wrong with meatballs in tomato sauce! But if you’ve got some kidney beans that you don’t know what to do with, add them to the meatball mixture and tomato sauce to give this dish another layer of textures and flavors. It’s perfect for a weeknight meal!

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Creamy Tomato Basil Soup
Entree 7, Vegetarian, Soup Simon Mait Entree 7, Vegetarian, Soup Simon Mait

Creamy Tomato Basil Soup

There is something special about a homemade soup that’s simple and easy to make, but rich in flavor! With a few basic ingredients and spices, you are able to create something tasty and nourishing, and, best of all, bring everyone to the table to share a meal together. That’s at the essense of this soup and it’ll be sure to warm everyone’s stomach!

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Squid Ink Bagels
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Squid Ink Bagels

Not only are you making delicious homemade bagels, but they’ll be like nothing you’ve seen at the store! Don’t let the squid ink turn you off, the small amount used won’t leave any lingering fishy taste. Instead, you’re left with a firm crust and soft inside which, by itself, would be a perfect bagel, but for these one-of-a-kind bagels, you also get that deep black color for a truly unique bagel!

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Spinach Gnocchi with Mushrooms and Bacon
Entree 7 Simon Mait Entree 7 Simon Mait

Spinach Gnocchi with Mushrooms and Bacon

Homemade spinach gnocchi requires a bit of effort, but enjoying the pillowy-soft noodles is just the start. Pour a luscious cream sauce with sautéed mushrooms, robust port wine, and crispy bacon over top it’s pure indulgence. The sauce is a perfect blend of rich, umami flavors and a hint of warming alcohol that ties everything together for a truly decadent meal!

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Turkish Tantuni Wraps
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Turkish Tantuni Wraps

These wraps are a dance of textures and tastes, with beef or lamb cooked in aromatic spices, onions seasoned with fresh herbs and spices, and juicy tomatoes, all nestled in warm lavash bread. This joyous, hands-on experience is a journey through the vibrant streets of Turkey, right at your fingertips!

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Spicy Roasted Red Pepper Pasta with Whipped Feta and Chorizo
Entree 7 Simon Mait Entree 7 Simon Mait

Spicy Roasted Red Pepper Pasta with Whipped Feta and Chorizo

Indulge in these tantalizing noodles, where a creamy spicy roasted red pepper sauce blends harmoniously with savory chorizo and is topped with a garlicy whipped feta sauce. It’s a velvety, flavorful combination with a fiery kick! Every bite will be one of smoky, spicy goodness and will definitely satisfy your cravings for a comforting noodle meal!

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Walnut-Crusted Tilapia with Herby Italian Rice
Entree 7 Simon Mait Entree 7 Simon Mait

Walnut-Crusted Tilapia with Herby Italian Rice

A perfect meal for these warmer days! Citrusy lemon notes and tangy sharpness from Parmesan cheese pair deliciously from the crunchy walnut crusted fish and the flavorful herby rice. It’s a simple, yet elegant dish and a great meal when you want something lighter!

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Sweet and Sour Pineapple Chicken
Entree 7 Simon Mait Entree 7 Simon Mait

Sweet and Sour Pineapple Chicken

For fans of the classic takeout dish, sweet and sour pineapple chicken is a must-try. This homemade version boasts crispy chicken, juicy pineapple chunks, and a mouthwatering sweet and sour sauce that's perfectly balanced. With every bite, you'll enjoy a delightful combination of tropical and savory flavors that are sure to tantalize your taste buds.

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