Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Lamb Keema Tacos
Entree 4, Tacos Simon Mait Entree 4, Tacos Simon Mait

Lamb Keema Tacos

A wonderfully aromatic dish, these tacos are essentially a minced lamb curry that’s thickened up so you can eat it on a taco. Flavorful, hearty meat is topped with fresh onions and cilantro, with a dollop of crema fresca for good measure, these tacos are sure to hold their own against your favorite Taco Tuesday tacos. For a unique taco flavor, these are the way to go!

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Squid Masala Curry
Entree 4, Seafood Simon Mait Entree 4, Seafood Simon Mait

Squid Masala Curry

For all of the seafood lovers that want to venture from the typical calamari dish, you’ve come to the right place with this squid curry! Beautifully seasoned with curry, cumin, mustard, coriander, chili, garlic, and ginger, the squid simmers in this lovely stew allowing all of those wonderful flavors to blend together. With spicy notes coming from the chilis and fresh notes coming from the mint and cilantro, this curry is sure to please anyone who is lucky enough to try some!

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