Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Forbidden Rice Veggie Bowl with Chili-Garlic Sauce
Forbidden rice, also known as black rice, has a nutty, slightly sweet taste and chewy texture. Contrast that with a medley of crunchy veggies drizzled with spicy chili-garlic sauce, that blends everything together perfectly and you’ve got a deliciously fresh and healthy veggie bowl!
Asian Beef with Snow Peas and Mushrooms
Simple, yet satisfying, that’s the perfect way to describe this dish! Sautéed mushrooms, cooked snow peas, and thin slices of seared meat make for a delicious base, that’s elevated with a delicious soy sauce-based ginger and garlic sauce! Serve over rice for a well rounded, nutritious meal!
Tomato Rice with Cannellini, Fried Chickpeas and Onions
When it comes to light, healthy rice bowls, this recipe is a great go-to! Flavorful rice that’s been cooked in a tomato sauce topped with crispy fried chickpeas and fluffy cannellini beans, it’s the perfect rice and bean dish for a weeknight meal! And with all of those beans, this dish is also protein-packed, so it’s as filling as it is tasty, yet won‘t feel heavy in your stomach!
