Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Chicken and Chickpea Tagine with Couscous and Harissa Sauce
A delicious chicken tagine, cooked in a blend of warming spices and paired with the soft bites of carrots and chickpeas makes this meal irresistible! Add fluffy couscous, pop it in the oven, and allow everything to stew. And for good measure, finish off the dish with a drizzle of harissa sauce!
Chickpea Pasta Stew
Nothing beats a warm stew on a cold winter evening. Especially one as delicious and easy to make as this one! It’s so warming and hearty, but add some chickpeas and kale to give the stew added texture and flavor, and it’s a delicious way to reenergize after a cold day!
Turkey Meatballs in Tomato and Harissa Sauce
Mix up your meatball marinara with these turkey meatballs in a tomato and harissa sauce! As a lean protein, turkey is a healthy choice while the harissa adds a bit of spiciness to your tomato sauce. Serve with couscous, rice, or bread and you’re in for a wonderful meal!
Spicy Harissa-Lentils with Lemon Tahini Dressing and Caramelized Onions
As summer turns to fall and the temperatures slowly start to drop, a delicious bowl of tender lentils is the perfect way to warm back up! Mixed with harissa, the lentils come with a bit heat to them, which is cooled with a silky lemon-tahini dressing. And top with irresistible caramelized onions to give your meal an extra level of decadence!
Vegan Mediterranean Flatbread
This is a fun, easy, healthy recipe that requires almost no prep work! It’s also great to do with kids, whether they peel cucumbers, spread hummus, or cut tomatoes! Have I sold you yet?! But best of all, you use so many fresh ingredients that the flatbreads end up being super flavorful, yet light and filling. You almost won’t believe how easy this meal is!
Charred Cauliflower, Halloumi, Harissa, and Hummus Pita
A truly unique dish that I’m sure not many of you have tried! By baking the cauliflower, you soften it up and impart a wonderfully smokey flavor. Add to that the soft, smokey taste of the halloumi cheese, the spiciness of the harissa, and all of your favorite toppings! This dish is not only vegetarian, but something different that you’ll love and will surely be making again soon!
Harissa Lime Grilled Chicken Salad with Cilantro Lime Vinaigrette
Summer is the time for grilling. And while we’re usually grilling meat, grilling some summer fruits and veggies is equally just as yummy! So throw on the grill and get ready for this perfect grilled summer salad!
