Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Ginger-Lime Peanut Noodle Salad
Chewy udon noodles act as the base for a delicious veggie salad that comes together with an aromatic sweet-sour peanut butter sauce. Whether it’s crunchy veggies or smooth noodles, the fun combination of textures this salad brings keeps you coming back for more. It’s a perfect weeknight meal, when you want a light, tasty meal!
Soba Noodle Salad with Fresh Veggies, Savory Pork, and Spicy-Citrusy Dressing
For a bright, flavorful soba noodle salad, look no further! Crisp veggies, smooth soba noodles, and fresh herbs are mixed with a deliciously tangy sauce that packs a spicy kick. Pair those bright flavors with slices of warm, tender pork to give every bite a contrastingly tasty savory element. It’s a wonderfully satisfying salad that you’ll be glad you made!
Thai Chicken Curry with Snap Peas
On a cold, wintry evening nothing helps warm you up quite like a bowl of Thai chicken curry! The creamy coconut milk that permeates the dish allows the veggies to soften and blend perfectly with the Thai curry paste. A squeeze of lime finishes off the curry for that subtle hint of freshness that’ll have you reaching for a second bowl!
Brussels Sprouts with Pickled Carrots, Cilantro and Citrus Vinaigrette
This is a wonderful dish full of fall flavors (with a hint of summer for those of us who can’t let go 😊). Crispy charred Brussels sprouts creates a delicious base that’s topped with decadent pickled carrots, toasted walnuts, and mixed together with a drizzle of a citrus vinaigrette. Vegetarian and seasonal, this is perfect as a main dish or a side dish and will showcase those falls flavors beautifully!
Fish Wraps with Chili-Lime Slaw
Perfectly flaky tilapia surrounded by creamy avocado, tangy chili-lime slaw, and crunchy pumpkin seeds, now that’s a flavor profile you can’t beat! Lots of veggies, lots of protein, lots of color, and absolutely delicious. Make the slaw ahead of time for an even easier meal prep. This is a perfect healthy weeknight meal that everyone is sure to love!
Lamb Curry Stir Fry
Curry shines through in this fun spin on a “typical” stir fry! You’ll be familiar with the bell peppers, carrots, peas, and eggs from the stir fry’s you’re used to making, but add in lamb and curry powder to make this dish truly something special. If you like stir fry’s, you’ll love this version!
Summer Grilled Corn Salad with Chili Lime Dressing
The perfect side dish for summer grill parties! Sweet grilled corn paired excellently with smokiness from paprika and chili, tanginess from lime juice, and subtle hints of vinegar from pickled red onions. All combined to remind you how wonderful summertime is!
Harissa Lime Grilled Chicken Salad with Cilantro Lime Vinaigrette
Summer is the time for grilling. And while we’re usually grilling meat, grilling some summer fruits and veggies is equally just as yummy! So throw on the grill and get ready for this perfect grilled summer salad!
