Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

German Strawberry Tart
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

German Strawberry Tart

When it’s summertime and strawberries are at their ripest and juiciest, it’s the perfect time to make a strawberry tart! This simple tart is a something you’ll see throughout Germany at bakeries and from home bakers during the summertime. With a pound cake base and only sliced strawberries on top, it’s delicious way to let the taste of summer shine through!

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Garlic Sriracha Noodles with Broccoli and Edamame
Entree 5, Vegan, Vegetarian Simon Mait Entree 5, Vegan, Vegetarian Simon Mait

Garlic Sriracha Noodles with Broccoli and Edamame

I love showcasing vegan recipes that are incredibly delicious and really don’t need any animal-based products! This is one of them! Sautéed broccoli and edamame accompany ramen noodles doused in a tantalizing spicy tahini/peanut butter sauce, with a hint of lime to round out the flavor! Healthy, with loads of veggies, this tasty meal is great for any occasion!

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Vegetarian Bean and Tomato Soup
Entree 4, Soup, Vegetarian Simon Mait Entree 4, Soup, Vegetarian Simon Mait

Vegetarian Bean and Tomato Soup

The perfect soup when you want something flavorful and meat-free! All those wonderful flavors of a chili, minus the meat, but with additional vegetable broth to let all of those wonderfully warming flavors blend together! With a kick from chipotle peppers in adobo sauce, a crunch from tortilla chips, and a tang from the lime juice, this is a great meal for any occasion!

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Sweet Potato Toast
Breakfast, Vegetarian Simon Mait Breakfast, Vegetarian Simon Mait

Sweet Potato Toast

Sweet potato toast? Yes, please! A healthy way to start the day and a fun twist to a classic! Lose the bread and instead pop a few sweet potato slices in the toaster. Top them off with your favorite breakfast toppings: yogurts, berries, and honey; peanut butter and banana; or recreate a delectable avocado toast! Breakfast can’t come soon enough!

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Vegan German Spaetzle
Entree 4, Vegan, Vegetarian Simon Mait Entree 4, Vegan, Vegetarian Simon Mait

Vegan German Spaetzle

Spaetzle are classic German, irregular-shaped noodles that are normally made with eggs, so it can be tough for vegans who miss out on this delicious staple! This recipe is here to save the day! The taste and texture of this vegan version is almost identical to those made with eggs. Honestly, if you didn’t know these were vegan Spaetzle, you couldn’t tell the difference, they are that good!

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Kung Pao Cauliflower
Entree 4, Vegan, Vegetarian Simon Mait Entree 4, Vegan, Vegetarian Simon Mait

Kung Pao Cauliflower

This recipe takes those delicious Kung Pao flavors that you’re familiar with and adds a delicious veggie twist! With a base of fried cauliflower, mix in those vibrant, fresh notes of ginger, garlic, and green onions, that's wonderfully paired with a delicious sauce that brings everything together. Let’s not forget the perfect crunch from the peanuts! It’s a fun, healthy way to get that takeout craving!

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Summery Mint and Lemon Couscous Salad
Entree 3, Side Dish, Vegetarian, Salad Simon Mait Entree 3, Side Dish, Vegetarian, Salad Simon Mait

Summery Mint and Lemon Couscous Salad

Ripe tomatoes and crunchy cucumbers add a delicious bite to this fantastic salad that emphasizes the freshness of the summery mint and lemon! Perfect for a light dinner or a fresh side dish to bring to an event, this is a great recipe for any event! Finish most of the prep while the couscous steams, leaving you only to assemble the salad whenever you’re ready, how easy is that!

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Salted Peanut Butter and Banana Tart
Dessert, Vegetarian Simon Mait Dessert, Vegetarian Simon Mait

Salted Peanut Butter and Banana Tart

Peanut butter, chocolate, and banana, what’s not to love about that combination! Now, let’s turn that trifecta of flavors into a no-bake, easy-to-make tart that will wow anyone who gets the chance to try it! Fancy enough to make for special occasions, yet lowkey and easy enough to make for a quick afternoon treat!

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