Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Chicken and Chickpea Tagine with Couscous and Harissa Sauce
A delicious chicken tagine, cooked in a blend of warming spices and paired with the soft bites of carrots and chickpeas makes this meal irresistible! Add fluffy couscous, pop it in the oven, and allow everything to stew. And for good measure, finish off the dish with a drizzle of harissa sauce!
Arroz con Pollo
A popular dish in Latin America, arroz con pollo is a simple one-pot meal that’s easy to prep and delicious to eat! Packed with plenty of veggies and bursting with flavor thanks to all the spices and seasonings, this is a great meal to make when you want to keep things relatively healthy. Make it for the whole family or meal-prep and store leftovers for tasty meals the next few days!
Red Lentil and Turmeric Soup
On these cold, wintery days a good soup is a must! Best of all, this recipe is vegan, so whether you follow a vegan diet or, like me, you’re an omnivore who watches how much meat they eat, this recipe is for everyone! The blend of spices in this soup is so flavorful and glowing that, once cooked through, it’s sure to bring warmth to your table even on the greyest, coldest days!
Creamy Tuscan Salmon
This is the perfect ‘fancy’ seafood dish for the summer! Fresh, in-season cherry tomatoes and basil are great to use because they're in season. Combine that with a light and creamy sauce, with a tinge of spiciness, and you’ve got a healthy, fresh, and easy salmon dish that’ll definitely become a future go-to seafood recipe of yours!
