Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Asian Beef with Snow Peas and Mushrooms
Entree 5 Simon Mait Entree 5 Simon Mait

Asian Beef with Snow Peas and Mushrooms

Simple, yet satisfying, that’s the perfect way to describe this dish! Sautéed mushrooms, cooked snow peas, and thin slices of seared meat make for a delicious base, that’s elevated with a delicious soy sauce-based ginger and garlic sauce! Serve over rice for a well rounded, nutritious meal!

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Thai Chicken Curry with Snap Peas
Soup, Entree 4 Simon Mait Soup, Entree 4 Simon Mait

Thai Chicken Curry with Snap Peas

On a cold, wintry evening nothing helps warm you up quite like a bowl of Thai chicken curry! The creamy coconut milk that permeates the dish allows the veggies to soften and blend perfectly with the Thai curry paste. A squeeze of lime finishes off the curry for that subtle hint of freshness that’ll have you reaching for a second bowl!

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