Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Korean Ram-Don (Jjapaguri)
Inspired by the movie ‘Parasite’, this Korean dish consists of instant ramen noodles and instant udon noodles, topped with steak, that’s sure to hit the spot!
Homemade Nitrate-Free Corned Beef Reuben
From the corned beef, to the sauerkraut, to the Russian dressing, this Reuben is homemade from start to finish!
Jamaican Oxtail Stew
This is a fall-off-the-bone delicious Jamaican stew that’s hearty, yet tangy, with just enough to heat to keep you coming back for more!
Asparagus and Pork Stir Fry
Got some asparagus and you wanna switch it up? Give this stir fry a shot! It’s got all of your favorite stir-fry flavors, but using a vegetable that doesn’t show up a lot in a stir-fry.
Pesto
The first dish I ever learned how to cook, this is a classic, simple dish that’s bursting with flavor and freshness! A tried and true recipe that I always keep in rotation, especially in those summer months when you can use the freshest basil!
Squid Ink Pasta with Scallops
A striking dish of black squid ink pasta covered in a bright orange tomato sauce, topped with golden-seared scallops! A great seafood pairing for those special occasions!
Chipotle Shrimp Burritos with Avocado Creme
Never had shrimp burritos before? This is a great recipe to try it out! The sweet and spicy sauce the shrimp marinade in, gives the burrito all the flavor it needs. Add some red cabbage for crunch, top with a wonderfully creamy avocado creme and your favorite sauces, and you’ll be enjoying these deliciously simple burritos in no time!
Cheeseburger Chopped Salad
Less bun, more veggies! A healthier take on a classic cheeseburger with all of the same great flavors!