Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Fall-Filled Acorn Squash
A fun fall meal that’s unique in every way! Filling an acorn squash with chorizo, rice, kale, leeks, and spinach isn’t something you probably normally do, but the outcome is well worth it! The sweetness of the squash, the earthy notes from the greens, the fatty, spiciness from the chorizo, and the rice to soak up all the juices makes this the perfect fall meal!
Chicken Taco Salad
If you’re craving tacos or burritos, but don’t want the tortillas and rice, this is the perfect option for you! All the same great flavors of a chicken taco, served, instead, over a bed of lettuce. And drizzle a creamy cilantro and lime dressing over top to bring this deliciously healthy salad all together!
Egg Roll In a Bowl
While nothing compares to biting into a crispy, crunchy egg roll, this is a fun twist to that meal! A good helping of veggies packed with a grilled chicken protein punch make this a healthier, yet equally as delicious, “egg roll” that you’ll keep coming back for!
Grilled Peach Salad with Blueberries and Feta
A great summery salad where fruit is the star of the show! With so much fruit in season during the summer, why not take advantage and add them to a salad? To make it extra summery, let’s grill some of that fruit! And then bring it all together with a delicious dressing that has just enough tang and sweetness to send your taste buds firing on all cylinders!
Grilled Peaches and Corn Couscous Salad
In-season fruits and veggies – check – Grilling – check – Healthy and satiating – check. This dish combines two of summer’s must-have foods in an easy-to-make, healthy way! You can eat it as a main dish, side dish, or bring it along to a summer party!
Summer Berry, Feta, and Walnut Salad with Maple Balsamic Vinaigrette
With strawberries and blueberries in season, it’s a great time to find fun ways to use them! This is wonderful summer salad is a great way to do that and checks all the boxes: fresh, flavorful, and fun!
Baked Asian Salmon Foil Packets with Sichuan Green Beans
This is a typical salmon and green beans, but with a twist! Baking the salmon in aluminum foil allows it to steam up, allowing the salmon to retain moisture and flavor, not to mention the easiest cleanup ever! Spicy up your green beans with some Sichuan peppercorns and mushrooms, and you’ve got yourself a delicious, healthy meal!
Indian Red Lentil and Kidney Bean Dal
A staple in Indian cuisine, Dal is a term used to describe various soups made from split lentils. My Dal utilizes red lentils and kidney beans that blend with lots of spices, giving it it’s warm, soothing flavor. Make a large pot to serve for dinner tonight , leaving you with delicious leftovers tomorrow!
Chimichurri Salad with Steak and Grilled Red Onions
You put chimichurri on steak and you put steak in a salad, so why not combine all of those elements into one delicious salad! Pair that with the grilled red onions giving this salad that smokey, sweet flavor that reminds you of your favorite cookouts!
Spicy Korean Tuna
A perfect dish for anyone who likes a little Korean spice! Gochujang is a chili paste that’s both hot and flavorful. Add that to a healthy, protein-packed dish that takes all of 30 minutes to make and you’ve got yourself a delicious meal!
Poké Bowls
This is one of my favorite meals I treat myself to! The fresh tuna, that’s been marinading in a soy, ginger, and wasabi sauce, topped with your favorite fresh veggies and herbs. Drizzle some spicy mayo on top and garnish with cilantro and you’ve got yourself a delicious, healthy, restaurant-worthy meal!
Maple-Balsamic Salad with Apples, Walnuts, and Bacon
We all know how great bacon, apples, and maple syrup go together. Now eat that over a bed of lettuce and top with some crunchy walnuts and you’ve got this delicious salad that you’re sure to love! Or just make the dressing and whip up your own salad!
Sweet and Crunchy Quinoa Salad
Between the crunch of a roasted pine nut and the sweetness from a sweet potato and cranberry, this quinoa salad shows you just how great it is, for any occasion! Mix it all together with a hint of honey and cinnamon and you’ve got yourself a tasty, healthy treat!
Red Cabbage Fall Salad
Feeling purple? This tasty dish not only adds vibrant colors to your table, but is also bursting with fall flavors and easy to make!
