Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Roasted Veggie Wrap
Entree 7, Vegetarian Simon Mait Entree 7, Vegetarian Simon Mait

Roasted Veggie Wrap

Bountiful grilled veggies all wrapped up with simple ingredients is a great way to have a deliciously, healthy meal! With hummus, tzatziki, and goat cheese bringing everything together, it's a perfect combination of flavors! And best of all, grilling the veggies means you don't need to be standing in the kitchen the entire time.

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Spicy Roasted Red Pepper Pasta with Whipped Feta and Chorizo
Entree 7 Simon Mait Entree 7 Simon Mait

Spicy Roasted Red Pepper Pasta with Whipped Feta and Chorizo

Indulge in these tantalizing noodles, where a creamy spicy roasted red pepper sauce blends harmoniously with savory chorizo and is topped with a garlicy whipped feta sauce. It’s a velvety, flavorful combination with a fiery kick! Every bite will be one of smoky, spicy goodness and will definitely satisfy your cravings for a comforting noodle meal!

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Stuffed Bell Peppers
Entree 6 Simon Mait Entree 6 Simon Mait

Stuffed Bell Peppers

Using half a bell pepper as a bowl to serve up a delicious blend of meat, rice, veggies, and spices is a colorful, and tasty, way to add extra veggies to your meal! It’s also great for serving, whether you need an eye-catching presentation or an easy dish to scale for a dinner party!

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Vibrant Mediterranean Orzo Summer Salad
Salad, Side Dish, Vegetarian Simon Mait Salad, Side Dish, Vegetarian Simon Mait

Vibrant Mediterranean Orzo Summer Salad

This refreshing dish captures the essence of summer with its vibrant colors and Mediterranean flavors. Alongside a medley of fresh veggies, this orzo salad is paired deliciously with a tangy dressing made with red wine vinegar that infuses each bite with a delightful zing. It’s perfect for picnics, cookouts, or as a light lunch option on a hot summer day!

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Sweet and Sour Pineapple Chicken
Entree 7 Simon Mait Entree 7 Simon Mait

Sweet and Sour Pineapple Chicken

For fans of the classic takeout dish, sweet and sour pineapple chicken is a must-try. This homemade version boasts crispy chicken, juicy pineapple chunks, and a mouthwatering sweet and sour sauce that's perfectly balanced. With every bite, you'll enjoy a delightful combination of tropical and savory flavors that are sure to tantalize your taste buds.

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Asian-Style Kohlrabi Salad
Salad, Vegetarian, Vegan, Side Dish Simon Mait Salad, Vegetarian, Vegan, Side Dish Simon Mait

Asian-Style Kohlrabi Salad

A unique blend of fresh veggies and a tangy, sweet-spicy dressing is what makes this side salad the perfect pairing to a meal. The deliciously crisp kohlrabi, carrots, and bell peppers alongside the softer tomatoes and cucumbers makes sure the salad is as healthy as possible while the ponzu, soy sauce, and lemon juice dressing gives it it’s tantalizing flavor!

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Vegan Veggie Burritos with Whipped Refried Beans and Aji Verde Sauce
Vegan, Vegetarian, Entree 6 Simon Mait Vegan, Vegetarian, Entree 6 Simon Mait

Vegan Veggie Burritos with Whipped Refried Beans and Aji Verde Sauce

This is one of those meals that everyone will love regardless whether you follow a vegan diet or not! The roasted veggies, combined with an aji verde sauce, whipped refried beans, and a hint of spice from the jalapenos makes these burritos one of a kind! Make sure you make a double portion because everyone will be going back for seconds!

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Soba Noodle Salad with Fresh Veggies, Savory Pork, and Spicy-Citrusy Dressing
Entree 6 Simon Mait Entree 6 Simon Mait

Soba Noodle Salad with Fresh Veggies, Savory Pork, and Spicy-Citrusy Dressing

For a bright, flavorful soba noodle salad, look no further! Crisp veggies, smooth soba noodles, and fresh herbs are mixed with a deliciously tangy sauce that packs a spicy kick. Pair those bright flavors with slices of warm, tender pork to give every bite a contrastingly tasty savory element. It’s a wonderfully satisfying salad that you’ll be glad you made!

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Aloo Kathi Roll
Entree 5, Vegetarian Simon Mait Entree 5, Vegetarian Simon Mait

Aloo Kathi Roll

These wraps are a perfect weekend meal! It takes time to make the chapati wraps, but homemade always tastes best! Top that with a delicious green coriander chutney, spiced potatoes, and a fresh veggie salad for a flavorful, totally vegetarian meal!

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Summer Veggie Medley Pasta
Entree 5, Vegetarian Simon Mait Entree 5, Vegetarian Simon Mait

Summer Veggie Medley Pasta

This is the perfect summer meal for one when dinner needs to happen quickly, but you want something fresh and healthy! Blend a handful of veggies with parmesan cheese and fresh basil for a flavorful summer sauce that works perfectly with your favorite noodles!

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Thai Chicken Soup
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Thai Chicken Soup

When you want a a delicious broth, but don’t want a thick stew, this soup is perfect! Chicken and lots of veggies are slowly cook in coconut milk, chicken broth, and red curry paste for an irresistible combination of bright, but spicy flavors and textures! Best of all, you can add everything to a pot and let it simmer away for a few hours while you take care of other things!

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Spicy Sweet Potato and Chicken Peanut Stew
Entree 5 Simon Mait Entree 5 Simon Mait

Spicy Sweet Potato and Chicken Peanut Stew

An absolutely delicious stew, this is perfect for a weeknight meal! While the superbly moist, fall-off-the-bone chicken simmers in a pot with the peanut butter, stock, and tomatoes, you’re able to take care of other things. Come back an hour later, you’re ready for a great meal that requires minimal effort!

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Vegetarian Bean and Tomato Soup
Entree 4, Soup, Vegetarian Simon Mait Entree 4, Soup, Vegetarian Simon Mait

Vegetarian Bean and Tomato Soup

The perfect soup when you want something flavorful and meat-free! All those wonderful flavors of a chili, minus the meat, but with additional vegetable broth to let all of those wonderfully warming flavors blend together! With a kick from chipotle peppers in adobo sauce, a crunch from tortilla chips, and a tang from the lime juice, this is a great meal for any occasion!

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Arroz con Pollo
Entree 4 Simon Mait Entree 4 Simon Mait

Arroz con Pollo

A popular dish in Latin America, arroz con pollo is a simple one-pot meal that’s easy to prep and delicious to eat! Packed with plenty of veggies and bursting with flavor thanks to all the spices and seasonings, this is a great meal to make when you want to keep things relatively healthy. Make it for the whole family or meal-prep and store leftovers for tasty meals the next few days!

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Thai Chicken Curry with Snap Peas
Soup, Entree 4 Simon Mait Soup, Entree 4 Simon Mait

Thai Chicken Curry with Snap Peas

On a cold, wintry evening nothing helps warm you up quite like a bowl of Thai chicken curry! The creamy coconut milk that permeates the dish allows the veggies to soften and blend perfectly with the Thai curry paste. A squeeze of lime finishes off the curry for that subtle hint of freshness that’ll have you reaching for a second bowl!

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Goi Tom (Vietnamese Shrimp and Veggie Salad)
Entree 4, Salad Simon Mait Entree 4, Salad Simon Mait

Goi Tom (Vietnamese Shrimp and Veggie Salad)

This is a Vietnamese salad that is absolutely delicious! The bright flavors of the fresh veggies, the pickled, vinegary notes from the pickled veggies, subtle hints of seafood from the shrimp, all topped with a sweet/spicy sauce that blends everything superbly and leaves your lips with a warming, numbness from the chilies! Incredibly fresh and healthy, so this checks all of the boxes!

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Lamb Curry Stir Fry
Entree 3 Simon Mait Entree 3 Simon Mait

Lamb Curry Stir Fry

Curry shines through in this fun spin on a “typical” stir fry! You’ll be familiar with the bell peppers, carrots, peas, and eggs from the stir fry’s you’re used to making, but add in lamb and curry powder to make this dish truly something special. If you like stir fry’s, you’ll love this version!

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Hoisin-Sesame Roasted Veggie Bowl with Ginger, Scallion Rice
Entree 3, Vegetarian Simon Mait Entree 3, Vegetarian Simon Mait

Hoisin-Sesame Roasted Veggie Bowl with Ginger, Scallion Rice

Upgrade dinner with this simple bowl that’s packed full of delicious veggies that are roasted in hoisin sauce and olive oil! Cook up not just any rice, but one mixed with sautéed green onions and ginger, for that extra burst of flavor! And finish it off with a sriracha mayo that can’t be beat! Quick, easy, super flavorful, and health – what more do you want from dinner!

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Peri-Peri Bowl with Cauliflower Rice
Entree 3 Simon Mait Entree 3 Simon Mait

Peri-Peri Bowl with Cauliflower Rice

Peri-Peri peppers (also known as piri-piri) are small, very spicy peppers. Using those fiery peppers, the Portuguese, along with additional influences from the southern parts of Africa, created a wonderfully flavorful sauce that pairs perfectly with chicken. First you marinade the chicken in the peri-peri sauce and then grill it, allowing all those bright flavors to shine through, giving this dish a tantalizing warming heat! Serve the chicken over a prepared cauliflower rice and you’re in for a real treat!

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