Are you ready to eat?

Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!

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My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!

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Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!

As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!

Recent Recipes

Refreshing Sweet Potato Chicken Salad
Entree 7, Salad Simon Mait Entree 7, Salad Simon Mait

Refreshing Sweet Potato Chicken Salad

When you combine fresh veggies, roasted sweet potatoes, and poached chicken with a zesty dressing, you’ve got a deliciously refreshing salad where you let simple ingredients shine through! This is a healthy, well-rounded salad that comes together in no time and will be a big hit at your table!

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Roasted Veggie Wrap
Entree 7, Vegetarian Simon Mait Entree 7, Vegetarian Simon Mait

Roasted Veggie Wrap

Bountiful grilled veggies all wrapped up with simple ingredients is a great way to have a deliciously, healthy meal! With hummus, tzatziki, and goat cheese bringing everything together, it's a perfect combination of flavors! And best of all, grilling the veggies means you don't need to be standing in the kitchen the entire time.

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Spaghetti alla Nerano
Entree 6, Vegetarian Simon Mait Entree 6, Vegetarian Simon Mait

Spaghetti alla Nerano

This dish is a culinary delight that captures the essence of traditional Italian flavors and is a celebration of simplicity. Spaghetti is tossed with zucchini that's been delicately fried until golden and caramelized. With the addition of grated Parmesan cheese and fresh basil, the resulting meal is a harmonious blend of textures and tastes that transports you straight to the sun-soaked shores of Italy with every savory bite!

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Summer Veggie Medley Pasta
Entree 5, Vegetarian Simon Mait Entree 5, Vegetarian Simon Mait

Summer Veggie Medley Pasta

This is the perfect summer meal for one when dinner needs to happen quickly, but you want something fresh and healthy! Blend a handful of veggies with parmesan cheese and fresh basil for a flavorful summer sauce that works perfectly with your favorite noodles!

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Korean Beef with Carrots and Zucchini
Entree 5 Simon Mait Entree 5 Simon Mait

Korean Beef with Carrots and Zucchini

One of my favorite go-to recipes, this always hits the spot! Julienned carrots and zucchini soften up while cooking alongside ground beef in an irresistibly flavorful sauce. Between the fresh garlic and ginger, sesame seed oil, soy sauce, honey, and a pinch of red pepper flakes, this sauce does a beautiful job bringing all the elements together. And serve everything over rice so it can soak up any remaining sauce for a delicious meal even to the last bite!

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Fish and Veggie Packets
Seafood, Entree 4 Simon Mait Seafood, Entree 4 Simon Mait

Fish and Veggie Packets

Easy, quick, healthy, and, most importantly, tasty! Four perfect adjectives to describe this packet meal. Cut up some veggies, whip up a quick marinade, combine everything with the fish in an aluminum foil packet, bake for 25 minutes and you’re ready for a deliciously nutritious meal!

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