Are you ready to eat?
Let’s go on a world food tour! Whatever you’re in the mood for, from meat-lovers to vegans, from Europe to Asia to North and South America, these recipes are for everyone who loves to eat delicious, simple food!
My goal is to showcase delicious dishes that I’ve made, which I find are (relatively) easy to make! Some recipes require more time, and effort, while others are done within 30 minutes, but, I promise, you’ll be pleased with what you’ve made!
Unlike other sites, I won’t be detailing all of my thoughts and feelings about each recipe because, let’s be real, in the end, you just want to figure out how to make the dish and what you need to buy at the grocery store. I cut right to the chase and tell you the ingredients you’ll need and show you what the final dish will look like!
As a side note, I’m a big fan of onions, garlic, ginger, and everything spicy, so my recipes might be somewhat heavy with these ingredients, or at least more so than some people :) Be aware of this and adjust these ingredients to your own preferences because you’re the one who will be doing the eating! Enjoy!
Recent Recipes
Roasted Veggie Wrap
Bountiful grilled veggies all wrapped up with simple ingredients is a great way to have a deliciously, healthy meal! With hummus, tzatziki, and goat cheese bringing everything together, it's a perfect combination of flavors! And best of all, grilling the veggies means you don't need to be standing in the kitchen the entire time.
Spaghetti alla Nerano
This dish is a culinary delight that captures the essence of traditional Italian flavors and is a celebration of simplicity. Spaghetti is tossed with zucchini that's been delicately fried until golden and caramelized. With the addition of grated Parmesan cheese and fresh basil, the resulting meal is a harmonious blend of textures and tastes that transports you straight to the sun-soaked shores of Italy with every savory bite!
Summer Veggie Medley Pasta
This is the perfect summer meal for one when dinner needs to happen quickly, but you want something fresh and healthy! Blend a handful of veggies with parmesan cheese and fresh basil for a flavorful summer sauce that works perfectly with your favorite noodles!
Korean Beef with Carrots and Zucchini
One of my favorite go-to recipes, this always hits the spot! Julienned carrots and zucchini soften up while cooking alongside ground beef in an irresistibly flavorful sauce. Between the fresh garlic and ginger, sesame seed oil, soy sauce, honey, and a pinch of red pepper flakes, this sauce does a beautiful job bringing all the elements together. And serve everything over rice so it can soak up any remaining sauce for a delicious meal even to the last bite!
Fish and Veggie Packets
Easy, quick, healthy, and, most importantly, tasty! Four perfect adjectives to describe this packet meal. Cut up some veggies, whip up a quick marinade, combine everything with the fish in an aluminum foil packet, bake for 25 minutes and you’re ready for a deliciously nutritious meal!
Carrot and Zucchini Fritters with Creamy Herb Sauce
While nothing beats a potato fritter, a fun variation that I’ve found is to use carrots and zucchini instead. The veggies are grated just like a potato fritter, so the texture is the same. But these are so much more flavorful! And drizzle a delicious herb sauce over top because what’s a fritter without a great sauce to go with it!
Rainbow Veggie and Pesto Tart
A beautiful veggie tart that’ll impress everyone who sees it! With its rings of vibrant colors and delectable veggies it’s almost a shame that you have to cut into it to serve. But those feelings are soon forgotten once you take that first, delicious bite!
